About Us - Dr. Kiran's Gluten Free
The Gluten-Free Story
From a Personal Concern to a Meaningful Food Journey
The journey of Dr. Kiran’s Gluten Free began in 2017, with a simple concern that soon became a meaningful mission.
While attending a seminar on celiac disease and gluten-related dietary concerns, I interacted with many people who had to follow a strict gluten-free diet. What touched me the most was seeing how difficult it could be for children to avoid many everyday foods that their friends could enjoy freely.
Soon after, I met a young patient and learned from his family about the practical challenges of following a gluten-free lifestyle. Finding suitable products was not always easy, the available options could be expensive, and maintaining dietary restrictions during social occasions was often difficult.
Around the same time, similar experiences within my own family helped me understand an important reality:
Following a gluten-free diet should not mean giving up on taste, variety, affordability, or the simple joy of food.
This thought led me to share the idea with my friend, Mr. Dinesh Kumar Vaishnav, a Biotechnologist. Together, we decided to work towards creating delicious and affordable gluten-free food products.
After nearly a year of research, development, trials, and testing, we successfully created our first range of gluten-free products, without compromising on the familiar taste and enjoyment that people expect from food.
And the Journey Continues…
What started with Gluten-Free Flour gradually grew with the love, trust, and encouragement of our customers.
Today, Dr. Kiran’s Gluten Free offers a growing range of products, including:
- Gluten-Free Suji
- Gluten-Free Besan
- Gluten-Free Multigrain Flour
- Gluten-Free Golgappas
- Gluten-Free Soya Nuts
- Gluten-Free Chocolates in Many Delicious Flavours
- Amla Candies in Chatpata and Sweet flavours
More Than Just Gluten-Free
Our journey started by understanding the needs of people who had to follow a gluten-free diet. But over time, we have also seen a growing awareness among people who are becoming more conscious about what they eat.
Today, many people look beyond simply filling their plate. They read ingredients, explore new food choices, and look for products that fit their personal lifestyle and wellness preferences.
That is why Dr. Kiran’s Gluten Free is not just about dietary restrictions, it is also about offering delicious food choices for people who are health-conscious, ingredient-conscious, and looking to explore gluten-free alternatives as part of their lifestyle.
We believe that choosing better should never mean compromising on taste.
A gluten-free lifestyle should not feel boring.
Food choices should not feel restrictive.
And enjoying your favourite flavours should not become difficult.
Our Vision Today
Today, our vision is bigger than where we started.
We are continuously working to make gluten-free food more delicious, accessible, enjoyable, and convenient for everyone.
Whether you are someone who follows a gluten-free diet or simply a health-conscious individual looking for new and delicious food choices, Dr. Kiran’s Gluten Free is here to make every bite enjoyable.
What began with a concern has now grown into a mission.
A mission to create food that brings together taste, quality, innovation, affordability, and conscious choices.
Because for us, gluten-free is not about giving up food.
It is about discovering new ways to enjoy it.
